Greens Classic Scone Mix
Greens Classic Scone Mix. Make your own delicious scones, just follow the simple instructions.
It’s so easy, just follow the simple, ‘quick & easy’ instructions! So Good that No one need know it wasn’t Home-Made!!!
Available in 280 gram (9.9oz) box.
Who can resist a classic Scone with jam and cream or butter? Share them with friends and family as a delicious teatime treat, or why not add chocolate chips and make a fun alternative for the kids?
You Will Need: 70ml milk, 1 medium egg and Flour for dusting, Makes 6 scones
How To Make: (1) Pre-heat oven to 220°C (190°C for fan assisted oven) / 425°F / Gas Mark 7 Grease a baking tray lightly with butter and set aside. (2) Empty scone mix into bowl. Mix 1 egg and 70ml (4½ tablespoons) of milk together. Reserve 2 teaspoons for glazing (see Step 4). Pour the balance into scone mixture and stir with wooden spoon until a smooth dough is formed. (3) Roll the dough onto a lightly floured surface to approximately 2cm (¾”) thickness. Cut into 6 scones using a 6cm (2½”) cutter or use the base of a drinking glass as a template to cut round. Place onto greased baking tray. (4) Brush the tops of the scones with the remaining egg/milk mixture to glaze. Leave to rise for 10 minutes at room temperature. Bake in the centre of the oven for 10-12 minutes until golden brown. Serve with fresh cream and jam.
CONTAINS: WHEAT, GLUTEN